尚 馬爹利至尊

Over 400 extremely rare eaux-de-vie, some over a century old, come together in this prestigious cognac, served in a hand-crafted crystal decanter. Bergamot and orange peel on the nose with full-fruit harmony of dark berries and blackcurrants (bud, leaf and flower), gingerbread notes of clove and cinnamon embraced by sweet vanilla and woody notes of myrrh, undergrowth and rancio. Silky-smooth and subtle attack on the palate with harmonious notes of blackcurrant and woodland undergrowth encounter tones of gingerbread and orange peel with an exquisite, lingering finish or “peacock’s tail” effect.