Champagne Jeaunaux-Robin Rosé de Saignée Brut NV Introduction

Champagne Jeaunaux-Robin Rosé de Saignée Brut NV is a captivating non-vintage rosé Champagne that exemplifies the finesse and craftsmanship of the Jeaunaux-Robin family. Made using the saignée method, this cuvée is known for its vibrant color and rich flavors.

Characteristics

• Color: The wine displays a beautiful salmon pink hue with a lively effervescence, enhanced by fine bubbles.

• Aroma: The nose is aromatic and inviting, featuring notes of red berries, such as strawberries and raspberries, along with hints of floral and subtle spice notes.

• Taste: On the palate, it is full-bodied and well-balanced, with bright acidity that highlights the fruit flavors. The mouthfeel is smooth and creamy, leading to a long, refreshing finish.

Winemaking Process

Jeaunaux-Robin Rosé de Saignée is crafted using traditional methods. The grapes are hand-harvested, and the red grapes are macerated briefly, allowing for the extraction of color and flavor. After fermentation, the wine is aged on its lees to develop complexity.

Pairing Suggestions

This versatile rosé Champagne pairs beautifully with:

• Grilled seafood, such as salmon or shrimp.
• Charcuterie and cheese platters.
• Light salads with berries and vinaigrette.
• Desserts like berry tarts or chocolate-covered strawberries.